
Lunch menu
Friday, 18.5.2012
Soup: Green peas soup
Salad: Salad bar
Dessert: Fruit cake
Salad: Salad bar
Dessert: Fruit cake
Menu 1: Chimichangas with chicken and vegetables, fried potato chips
Menu 2: Fried pork steak with tzatziki
Menu 3: Cabbage stew with meat
Menu 4: Roasted Rosefish, boiled potatoes
Menu 5: Gnocchi with mushroom sauce
Special offer
Veal steak with rucola and grilled vegetables ... 9,20 €
Summer salad with chicken ... 5,90 €





